An FDA study published in 2018 found food establishments were frequently out of compliance with the Food Code recommendations for proper and adequate handwashing.

Feb 16, 2024 · Washing your hands is easy, and it’s one of the most effective ways to prevent the spread of germs. Follow these five steps every time. Wet your hands with clean, running water …

Sep 11, 2025 · The following handwashing and cleaning resources are available for download and use.

Proper handwashing is critical to food safety. This video outlines the FDA Food Code guidelines around proper handwashing in a food service operation.

Jun 10, 2025 · FDA guidance on Employee Health and Hand Hygiene. Eight steps to washing hands using a nail brush poster that could be hung in restrooms. Handwashing fact sheet for food workers. …

The Food and Drug Administration (FDA) has developed this Employee Health and Personal Hygiene Handbook to encourage practices and behaviors that can help prevent food employees from...

Feb 27, 2024 · Therefore, refilling or "topping off" ABHS dispensers should only be considered in accordance with manufacturer's guidance and FDA regulations. Refilling or "topping off" containers …

Feb 28, 2020 · When working in or around food, employees should always follow recommended handwashing steps, including scrubbing hands for at least 20 seconds and making certain to wash …

Hand Washing Steps: 1) Wet hands with warm water 4) Rinse hands with warm water 2) Lather hands with soap for at least 20 seconds 5) Dry hands with single use paper towels or by use of a forced air …

Inadequate handwashing has been identified as a contributing factor to foodborne illness, especially when preparing raw meat and poultry. Hands can move germs that can cause illness found in raw …